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The Science of Stevia demystified
Stevia, celebrated as one of the healthiest natural sweeteners, is truly a remarkable gift from nature, endowed with a range of medicinal properties. Its true potential was first recognized by the ancient wisdom of a warrior people dwelling deep within the rainforests of South America. Modern science has since carried this ancient knowledge to the wider world, thanks to the tireless work of countless scientists and technologists who have made the benefits of Stevia accessible to all. Today, we have well-established knowledge about how to cultivate Stevia, extract and purify its sweet compounds, and use it effectively.
However, reliable scientific information is still not always easy to find — especially when it comes to growing Stevia on a commercial scale and understanding its processing methods. Much of the publicly available information remains either overly technical or shrouded in myths, half-truths, and confusion.
This website is a humble attempt to demystify the science and technology behind Stevia cultivation and processing, to debunk widely circulated myths, and to shed light on misleading claims and scams.
I do not expect everyone who visits these pages to agree with my perspectives or interpretations. In fact, I wholeheartedly welcome differing viewpoints and counterarguments — and I promise to publish them here without hesitation.
NEW ARTICLES
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Urge to World Health Organization – Please leave natural sweeteners alone !!
Recently, World Health Organization (WHO) has published a report - “Health effects of the use of non-sugar sweeteners - A systematic review and meta-analysis” on 12th April, 2022 followed by publication of “Use of Non-Sugar Sweeteners – WHO Guideline”. We believe that the report created a lot of confusion in the Stevia sector. Stevia became a collateral casualty through their report – unjustifiably. We tried to come up with a critical review of the report.
Supercritical Extraction of Steviol Glycosides
Supercritical fluid extraction (SFE) has emerged as a highly promising and efficient method for the extraction of steviol glycosides from the Stevia rebaudiana plant. The supercritical extraction process utilizes carbon dioxide (CO2) at temperatures and pressures above its critical point, creating a unique supercritical fluid with excellent solvent properties. In the context of steviol glycoside extraction, this method offers numerous advantages, including high selectivity, minimal solvent residue, and reduced degradation of thermally sensitive compounds. .........................
Now "Stevia Farming De-mystified" is available in Amazon
I’ve compiled the book "Stevia Farming De-Mystified: A Comprehensive Guide to Modern Stevia Farming" to share the practical insights and field-tested knowledge I’ve gathered over more than two decades of working with Stevia cultivation and post-harvest processing. This guide is intended to support aspiring farmers, agri-startups, and researchers who are looking to build a successful and sustainable future with Stevia.
This book aims to simplify Stevia farming by focusing on what truly matters—pre-plantation planning, risk assessment, and scientific crop management. Written in clear, jargon-free language, it’s designed for farmers who want to make Stevia cultivation both practical and profitable.
The book is available in Amazon at an introductory discounted price. If you’ve found my work interesting, you might enjoy exploring the insights shared in this book. I hope it adds value to your journey in this promising field.
-Live Updates-
I am happy to announce that the construction of miniature steviol glycoside extraction set-up is completed successfully. We have adopted resin free extraction technology for this extraction system. In this process, the first crystallization yields TSG of 90% purity – which can be purified into TSG 95% and Reb A 98% by recrystallization. In our set-up, we used miniature versions of industrial equipment, as far as practicable. All the custom equipment are fabricated in our laboratory.
The technology is specifically suitable for small sized extraction unit. With this technology, the process economy is less dependent on the production scale. Small yet economically viable extraction units with processing capacity as low as 100 Kg dry leaves per day can also be built by adopting this technology.
The Stevia Buyback Scam
In my career in Stevia value addition chain, I met several persons who are dedicatedly and honestly working for development of this sector and upliftment of the economic conditions of the farmers. But, to our dismay, all their excellent work is being undone by a group of corrupt people who claim themselves as Stevia leaf buyback agents.
Liquid liquid counter-current extraction of steviol glycosides
In the small scale extraction process for steviol glycosides, leaves are first extracted with hot water and the liquid extract is subsequently processed to separate steviol glycoside from it. The liquid extract is clarified by either chemical- or electro-coagulation and filtering. Then the liquid is extracted with a water immiscible solvent. The solvent takes up the steviol glycoside from the water extract as the solvent has higher affinity towards the glycosides. In this process, basically, the extracting solvent is vigorously mixed with the water extract and then the mixture is allowed to stand, so that the two layers – water and the extracting solvent - separate. The extraction solvent is then decanted off from the mix. The process is repeated several times until the original water extract is almost free of steviol glycosides. The extraction solvent is now pooled together and evaporated to crystallize out the steviol glycoside.
Classically, there are several methods for solvent extraction. In laboratories and small lab scale systems, it is done as a batch process. The batch process is time consuming and the ratio of extraction solvent to the water extract is often very high.
One of the most efficient liquid-liquid extraction processes is counter-current extraction. It has several advantages. We have developed an optimized liquid-liquid extraction process for steviol glycosides. You can find more details about this process by clicking the button below.
Development of Stevia Sweetened Fruit Beverages
Recently, we succeeded in developing stevia sweetened fruit juice/pulp based natural drink concentrates. Several formulations have already been commercialized by two different companies. These formulations do not have any added sugar in them.
This is a new niche for application of stevia and deep sugar reduction. We are looking for organizations interested in commercialization of these novel products.
Stevia Conspiracy Theories !
Few days ago my good friend Mr. Richard Howes, Chief Innovation Manager, South African Cane Growers’ Association drew my attention to a webpage “Toxic Truth About Stevia”. I visited the webpage and was quite surprised to find some tedious piece of work deliberately aimed to spread misinformation about Stevia. Later I found that the content of that particular webpage has been replicated in several other websites. It was really perplexing and I felt real clueless about the motives of some people who take these extraordinary efforts to create planned confusion. The text in the webpage was full with examples of poor scientific knowledge, hearsay and distortion. At first, I thought that it will be more prudent to ignore this type of propaganda, because these people are trying to garner public attention by play-acting as controversialists. But, at the same time, I was concerned about the potential effect of these misinformation on unsuspecting people who may be scared off from stevia.
So, I invested some time to prepare a reply to scientifically refute their arguments. I shall be glad myself if anybody points to the deficiencies of my logic and counter-arguments. Read the complete story by clicking the following button.
Some picture update from our South Africa Project.
We are awarded with two R&D Projects by National Medicinal Plants board -
1. Identification of High Yielding Stevia Cultivars Suitable for Gangetic Alluvial Regions of West Bengal
2. Quality Planting Material Production Of Stevia rebaudiana Through Polyploidy Induction:
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Learn about Steviol Glycoside Extraction technology options – which were once closely guarded secrets. Keep yourself updated with recent developments in this sector.
Get updated information about formulation of retail and industrial pre-mixes with steviol glycosides. This is often the least discussed and understood part of stevia value addition chain.
Reports and critical reviews on recent research and developments in stevia science. Have a look at the upcoming innovations for market and the future of stevia at large.
Have a look at a collection of my presentations, on different aspects of stevia. I tried to explain some popular topics about stevia in a simple manner.
What I do
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Dissemination of honest and scientific information about Stevia farming, extraction and formulation
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Debunking of myths and false claims
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Pursuing my own R&D program on Stevia technology
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Providing end to end technical assistance for
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Establishing stevia value addition chain for start-ups (from project report to commencement of production)
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Putting unsuccessful and technically unsound projects back into work
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Application of Steviol glycosides as main sweetening agent in food/beverages
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Contract research on Stevia technology
What I don't do
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Sell any planting material, seeds, live plants, fertilizers, manure, growth promoters etc.
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Neither provide any buy-back guarantee of any sort myself nor recommend for any buyback agencies
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Represent/recommend any other company/supplier for any stevia value addition chain related product or services.
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Organize conducted tours at extraction facilities and farms.
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Explain "Market Potential of Stevia" over telephone
Invitation for Collaboration
I am now looking forward to collaborate with overseas technology partners for technology dissemination. The objective for the collaboration will be –
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Establishing local single window facilities for technical assistance to Stevia Start Ups
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Jointly executing overseas turnkey project
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Promotion of location specific appropriate technology
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Assimilation of local home-grown technologies and their commercialization.
I am looking forward to establish long-term relationship based on mutual trust and simultaneous growth. If you are interested…….kindly drop a message.
The Stevia Crusaders’ Forum
Though the entire stevia sector is dominated by scamstars, promoters of pseudo- sciences and large multinational corporate Mafiosi, there are some lone warriors, who have been working for development of the science of stevia with utmost diligence. Often their works do not get noticed and sometime their spectacular successes are also deliberately suppressed if those are not compatible with the interests of the organized sector. I want to give a space to these unsung heroes, where they can showcase their achievements and enlighten us. We, most sincerely, want to learn from you…….
